{"title":"KAI","description":null,"products":[{"product_id":"kai-combination-400-1000-grit-whetstone","title":"KAI Combination 400\/1000 Grit Whetstone","description":"","brand":"My Store","offers":[{"title":"Default Title","offer_id":67578718552429,"sku":null,"price":1099.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1021\/1557\/4125\/files\/422BFAC5-21F4-4FEB-A47D-1D4AF1102150.jpg?v=1790601567"},{"product_id":"untitled-sep28_15-23-53","title":"KAI Wasabi Black Chef's Knife, 20cm","description":"","brand":"My Store","offers":[{"title":"Default Title","offer_id":67578720780653,"sku":null,"price":1599.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1021\/1557\/4125\/files\/FullSizeRender.jpg?v=1790601845"},{"product_id":"kai-wasabi-black-santoku-knife-16cm","title":"KAI Wasabi Black Santoku Knife, 16cm","description":"","brand":"My Store","offers":[{"title":"Default Title","offer_id":67578734412141,"sku":null,"price":1499.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1021\/1557\/4125\/files\/17619141-478A-40EF-BF60-3B18927D4B43.jpg?v=1790602079"},{"product_id":"untitled-sep28_15-31-07","title":"KAI Shun Premier Hammered Chef's Knife, 20cm","description":"","brand":"My Store","offers":[{"title":"Default Title","offer_id":67578744930669,"sku":null,"price":4689.3,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1021\/1557\/4125\/files\/2247F229-0EB5-41FA-A543-791B215C7C13.jpg?v=1790613644"},{"product_id":"untitled-sep28_18-51-03","title":"KAI Shun Damascus Santoku Knife, 18cm","description":"\u003cdiv\u003e\n\u003cp\u003eIn Japanese, Shun means the precise moment at which a fruit or vegetable is perfectly ripe and perfect to eat. Named after this philosophy, the Shun range is dedicated to quality producing kitchenware. \u003c\/p\u003e\n\u003cp\u003eThe Shun Damascus series of knives from KAI is one of the most comprehensive damask steel series worldwide, made from specific stainless damask steel with 32 layers. The convex cut of the blade together with the manual honing of each Shun knife delivers an unrivalled sharpness. \u003c\/p\u003e\n\u003cp\u003eOriginating in Japan, Santoku means 'three virtues'. That's vegetables, meat, and fish - the three types of food most commonly cut in the kitchen.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003eJapanese chef's knife designed with the traditional sheep's foot shape\u003c\/li\u003e\n\u003cli\u003eMade from 32 layers of damask steel with a 16° bevel edge\u003c\/li\u003e\n\u003cli\u003eConstructed from a combination of high carbon steel and a high density stainless steel layer for extra rust resistance and strength\u003c\/li\u003e\n\u003cli\u003eBlades have a core of VG-10 steel with a Rockwell hardness of 61\u003c\/li\u003e\n\u003cli\u003eBlack Pakka wood handle is formed into a D-shape which fits perfectly into the hand (designed for right handed use)\u003c\/li\u003e\n\u003cli\u003eWell balanced weight\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch3 class=\"yc-heading  yc-heading--small\"\u003e\u003cb\u003eAbout KAI\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003eKAI is one of the world leaders in the manufacturing of premium level blades for chef's knives and speciality scissors, used by top-class professionals and ambitious hobby cooks. For over 100 years, KAI has pushed the boundaries of aesthetic design, technical innovation and outstanding quality, enjoying cult status in Japan. These amazing razor-sharp knives and scissors are created in Seki City, Japan’s 700-year-old centre for Samurai s\u003c\/p\u003e\n\u003c\/div\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":67579460911469,"sku":null,"price":3849.3,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1021\/1557\/4125\/files\/FullSizeRender_9455d1cc-ff8a-47d6-90aa-2fd99931fe2d.jpg?v=1790614415"},{"product_id":"kai-shun-damascus-chefs-knife-20cm","title":"KAI Shun Damascus Chef's Knife, 20cm","description":"\u003cdiv\u003e\n\u003cp\u003eIn Japanese, Shun means the precise moment at which a fruit or vegetable is perfectly ripe and perfect to eat. Named after this philosophy, the Shun range is dedicated to quality producing kitchenware. \u003c\/p\u003e\n\u003cp\u003eThe Shun Damascus series of knives from KAI is one of the most comprehensive damask steel series worldwide, made from specific stainless damask steel with 32 layers. The convex cut of the blade together with the manual honing of each Shun knife delivers an unrivalled sharpness. \u003c\/p\u003e\n\u003cp\u003eThe chef's knife is the workhorse of the kitchen, idea for most meat and vegetable tasks.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003eMade from hard Japanese steel with a 16° bevel edge\u003c\/li\u003e\n\u003cli\u003eConstructed from a combination of high carbon steel and a high density stainless steel layer for extra rust resistance and strength\u003c\/li\u003e\n\u003cli\u003eBlack Pakka wood handle is formed into a D-shape which fits perfectly into the hand (designed for right handed use)\u003c\/li\u003e\n\u003cli\u003eBlades have a core of VG-10 steel with a Rockwell hardness of 61\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch3 class=\"yc-heading  yc-heading--small\"\u003e\u003cb\u003eAbout KAI\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003eKAI is one of the world leaders in the manufacturing of premium level blades for chef's knives and speciality scissors, used by top-class professionals and ambitious hobby cooks. For over 100 years, KAI has pushed the boundaries of aesthetic design, technical innovation and outstanding quality, enjoying cult status in Japan. These amazing razor-sharp knives and scissors are created in Seki City, Japan’s 700-year-old centre for Samurai swords.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":67579517075821,"sku":null,"price":4059.3,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1021\/1557\/4125\/files\/FullSizeRender_5dcfece2-bb84-4cfd-a4ae-2afa53a4771d.jpg?v=1790614648"},{"product_id":"kai-shun-premier-hammered-nakiri-vegetable-cleaver-14cm","title":"KAI Shun Premier Hammered Nakiri Vegetable Cleaver, 14cm","description":"\u003cdiv\u003e\n\u003cp\u003eKAI’s Shun Premier Series combines KAI’s famous Damascus layered knives with a hand-hammered surface, known as Tsuchime in Japan. KAI Premier combines timeless aesthetic qualities with ultimate sharpness, reducing drag when cutting and preventing food from sticking to the blade. The ergonomicaly shaped handle of brown walnut fits comfortably in the hand and is suitable for both right-handed and left-handed use.\u003c\/p\u003e\n\u003cp\u003eThe Nakiri is a traditional Japanese vegetable cleaver, which is ideal for chopping greens and all kinds of vegetables.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003eHandcrafted by the expert master forgers of Seki City, Japan\u003c\/li\u003e\n\u003cli\u003eMade from corrosion resistant 32 layer damask steel\u003c\/li\u003e\n\u003cli\u003eEmbellished with a hand-hammered surface, known in Japan as Tsuchime\u003c\/li\u003e\n\u003cli\u003eBlades have a core of VG-10 steel with a Rockwell hardness of 61\u003c\/li\u003e\n\u003cli\u003eHandle is made from walnut\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch3 class=\"yc-heading  yc-heading--small\"\u003e\u003cb\u003eAbout KAI\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003eKAI is one of the world leaders in the manufacturing of premium level blades for chef's knives and speciality scissors, used by top-class professionals and ambitious hobby cooks. For over 100 years, KAI has pushed the boundaries of aesthetic design, technical innovation and outstanding quality, enjoying cult status in Japan. These amazing razor-sharp knives and scissors are created in Seki City, Japan’s 700-year-old centre for Samurai swords.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":67579522351469,"sku":null,"price":4899.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1021\/1557\/4125\/files\/BFC941AF-8D93-457F-9DD0-38514B6C213B.jpg?v=1790614803"},{"product_id":"kai-shun-damascus-knife-set-3-piece","title":"KAI Shun Damascus Knife Set, 3-Piece","description":"\u003cdiv\u003e\n\u003cp\u003eIn Japanese, Shun means the precise moment at which a fruit or vegetable is perfectly ripe and perfect to eat. Named after this philosophy, the Shun range is dedicated to quality producing kitchenware. \u003c\/p\u003e\n\u003cp\u003eThe Shun Damascus series of knives from KAI is one of the most comprehensive damask steel series worldwide, made from specific stainless damask steel with 32 layers. The convex cut of the blade together with the manual honing of each Shun knife delivers an unrivalled sharpness. \u003c\/p\u003e\n\u003cp\u003eThis set contains three of KAI's most popular chef's knives in a black wooden presentation box. The perfect starter set, it includes the Shun Damascus 20cm Chef's Knife, Shun Damascus 8.5cm Paring Knife and the Shun Damascus 15cm Utility Knife.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003eMade from 32 layers of damask steel with a 16° bevel edge\u003c\/li\u003e\n\u003cli\u003eConstructed from a combination of high carbon steel and a high density stainless steel layer for extra rust resistance and strength\u003c\/li\u003e\n\u003cli\u003eBlades have a core of VG-10 steel with a Rockwell hardness of 61\u003c\/li\u003e\n\u003cli\u003eBlack Pakka wood handle is formed into a D-shape which fits perfectly into the hand (designed for right handed use)\u003c\/li\u003e\n\u003cli\u003eWell balanced weight\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch3 class=\"yc-heading  yc-heading--small\"\u003e\u003cb\u003eAbout KAI\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003eKAI is one of the world leaders in the manufacturing of premium level blades for chef's knives and speciality scissors, used by top-class professionals and ambitious hobby cooks. For over 100 years, KAI has pushed the boundaries of aesthetic design, technical innovation and outstanding quality, enjoying cult status in Japan. These amazing razor-sharp knives and scissors are created in Seki City, Japan’s 700-year-old centre for Samurai swords.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":67579535491437,"sku":null,"price":8124.35,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1021\/1557\/4125\/files\/842C09E1-C582-4B50-97CD-407DB209CE30.jpg?v=1790615160"},{"product_id":"kai-wasabi-black-set-3-piece-colour-black-plastic","title":"KAI Wasabi Black Set, 3-Piece—\nColour: Black plastic","description":"\u003cdiv\u003e\n\u003cp\u003eThe Wasabi Black Series can trace its origins to Japanese communal kitchens. Thanks to a successful combination of enduring functionality and sharpness, robust and material quality. The set comes with three different sizes that all serve their purpose in the kitchen. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003eSuccessful combination of enduring functionality and sharpness\u003c\/li\u003e\n\u003cli\u003eEasy-care handling to the water-resistant plastic handle\u003c\/li\u003e\n\u003cli\u003eComes as a set of three\u003c\/li\u003e\n\u003cli\u003ePerfect combination of knives to get the job done in the kitchen \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch3 class=\"yc-heading  yc-heading--small\"\u003e\u003cb\u003eAbout KAI\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003eKAI is one of the world leaders in the manufacturing of premium level blades for chef's knives and speciality scissors, used by top-class professionals and ambitious hobby cooks. For over 100 years, KAI has pushed the boundaries of aesthetic design, technical innovation and outstanding quality, enjoying cult status in Japan. These amazing razor-sharp knives and scissors are created in Seki City, Japan’s 700-year-old centre for Samurai swords.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":67579537031533,"sku":null,"price":2799.3,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1021\/1557\/4125\/files\/74AF3913-FA7B-4168-BE7F-BBB1225B0458.jpg?v=1790615335"}],"url":"https:\/\/yuppieschef.co.za\/collections\/kai.oembed","provider":"My Store","version":"1.0","type":"link"}